Lobster harvesting is about to begin in South Florida. To prepare, officials are reminding people to follow the rules. This includes having the right licenses and knowing where harvesting is allowed.

People are also being told to be mindful of the lobster size and quantity they can take. There are daily limits in place, which vary by location. Further guidance is available from the Florida Fish and Wildlife Conservation Commission.

For those interested in learning more about the upcoming lobster harvest, additional information can be found through the commission. This includes specifics on protected areas and harvesting regulations.